Grapevine Bar Menu


Fried Mushrooms – $5.50
Served with horseradish cream sauce.

Jumbo Shrimp Cocktail – $14.00
Chilled and served with spicy cocktail sauce.

Chips, Salsa and Queso – $6.50
Tri-color tortilla chips served with house made salsa, guacamole, and chile con queso.


Served with French fries or pub chips and classic garnish

Quesadillas – $14.50
Large flour tortilla, with tomatoes, green onions, Monterey jack cheese and choice of: Fajita beef or chicken served with pico de gallo, guacamole and sour cream.

Traditional Fish and Chips – $14.00
Lightly battered Alaskan Cod, malted vinegar, and tartar sauce.

Chicken Tenders – $13.00
Lightly breaded chicken breast strips, lemon and sea salt, cucumber with Ranch dressing.

Red Geranium Burger – $12.50
8 oz. certified Angus beef burger or Marinated chicken breast on brioche bun. Topped with cheddar cheese, sliced tomatoes, onions and pickles.

Please note: The Red Geranium Restaurant reserves the right to change pricing and/or food descriptions on all menus at any time. Prevailing taxes are not included. 18% gratuity will be added to groups of six or more.