Red Geranium Mother’s Day Menu
All entree selections (except Pasta entrees) are served with smashed red skin potatoes and steamed asparagus. All entree selections include a choice of soup or salad.
Soups & Salads
Shrimp & Butternut Squash Bisque
Creamy Sweet Pepper Soup
Red Geranium House Salad
Crab-topped Tilapia Filet$26.00
With Hollandaise sauce.
Seared Scottish Salmon$25.00
Pecan Breaded Chicken$22.00
With caramelized apples.
With Prosciutto ham, spinach, Provolone cheese and mushroom duxelle.
12 oz Grilled Pork Chop$23.00
With caramelized onions.
Charbroiled 12 oz Black Angus Prime Rib$27.00
With Garlic Au Jus and Horseradish cream.
With four seared jumbo shrimp with garlic butter and white wine lobster reduction served over Linguine with Panko breadcrumbs and asparagus.
Penne Pasta$16.00Add chicken or shrimp $20.00
In tomato cream sauce with fresh Pecorino, Romano and feta cheeses; topped with chiffonade basil.